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Category: Healthy

Butternut Squash Mash with Sage Brown Butter

Butternut Squash Mash with Sage Brown Butter

Should You Roast or Boil Butternut Squash Before Mashing?  Honestly, either would work, but here are some reasons that I prefer roasting my butternut squash instead boiling it. It’s much easier than peeling and chopping (I literally hate peeling and chopping butternut squash), you get…

3 Minute Microwave Asparagus

3 Minute Microwave Asparagus

How to cook asparagus in the microwave   I actually feel silly posting this, but I have had people ask me how to cook asparagus so many times, that I thought I might as well put it out there. There are many other fancier ways…

Lemon & Garlic Roasted Green Beans

Lemon & Garlic Roasted Green Beans

Light, Healthy, Easy and of Course Delicious  Sometimes you just need something simple and light to balance those other heavy dishes on the table. That’s just what you get with these Lemon & Garlic Roasted Green Beans. They’re not too lemony or garlicky, and the…

Quick & Easy King Crab Tacos with Chipotle Sauce

Quick & Easy King Crab Tacos with Chipotle Sauce

The quickest and easiest way to use leftover Alaska King Crab meat that will have your friends & family drooling. Make your next “Taco Tuesday” the best ever. No Taco Shell Required These healthier “deconstructed tacos” don’t need to be in a shell. They are…

Stinging Nettle & Walnut Pesto

Stinging Nettle & Walnut Pesto

Stinging Nettle & Walnut Pesto This Stinging Nettle & Walnut Pesto taste so amazing, you would never know it’s not my Fresh Basil Pesto. Best part is the Stinging Nettles are free and right there in my back yard.  I love foraging and finding things…

Simple Fried Cabbage

Simple Fried Cabbage

Simple Fried Cabbage This Simple Fried Cabbage goes perfectly with our Bangers & Mash with Onion Gravy recipe, but will go with many other pork or duck entrées as well. I have to give my hubby credit for this one. He suggested it and created…


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