Category: Easy

Sage Corn Bread Dressing

Sage Corn Bread Dressing

What’s the Difference Between Dressing and Stuffing? It’s so simple… Stuffing gets “stuffed” inside the turkey or whatever is being stuffed, and “dressing” is cooked outside the bird. A particular brand of stuffing may or may not have had something to do with the fact […]

Fresh Herb Bread Dressing

Fresh Herb Bread Dressing

Parsley, Sage, Rosemary and Thyme Or should I say, comfort, strength, love and courage? These are just some of the ingredients that go into this classic herb bread stuffing, but because I was writing the recipe and I just happened to list the ingredients in […]

Super Cute Turkey Cheese Ball

Super Cute Turkey Cheese Ball

Is it Too Cute to Eat? No. It is not too cute to eat. It’s too delicious to go to waste. Pepé and I always have to be the first to dig in and put some of this yummy turkey cheese ball on a cracker. […]

Best Homemade Guacamole

Best Homemade Guacamole

Please Stop Putting the pit in the Bowl! I’m sorry if this offends those of you who still insist on putting the avocado pit in the bowl. You all declare that it keeps it from turning brown. It absolutely does not. The only part it […]

Smoky Pulled Pork Street Tacos

Smoky Pulled Pork Street Tacos

Hold the asphalt please  Pepé was a little confused when I said we were making street tacos. He thought we were going get some asphalt from the road and make it into a taco. His head must be full of gravel. LOL His little chompers […]

Jicama Mango Slaw

Jicama Mango Slaw

There’s no law about slaw   Well, I was smoking a pork shoulder for our guests and as usual I was going to make the standard coleslaw to go with it, when out of nowhere, Pepé le Chef jumped out and said, “NO, NO SHERIE… […]


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