Author: Stacey Mincoff

Deep Dish Turkey Pot Pie

Deep Dish Turkey Pot Pie

You and your family will gobble this up I was making a turkey pot pie recently when my hubby came home from work and informed me that there were several turkeys gathered on our front lawn (15 to be exact). I said, “are they protesting?…

Warm and Tasty Chicken Posolé (Pozole)

Warm and Tasty Chicken Posolé (Pozole)

Did you know that Pozole means “hominy”? The word pozole, means “hominy”, (a type of corn), and is also a traditional chicken soup or stew from Mexico. We ate Pozole or hominy all the time when I was a kid, but it was just dumped…

Easy Chicken Stock

Easy Chicken Stock

Cooking while I’m sleeping OK, I know I’m going to regret this, but I have to give my hubby credit for this. Pepé tried to talk me out of it several times. Then Pepé finally gave up and went have a glass of wine or…

Tomato Basil Chicken Tart

Tomato Basil Chicken Tart

You say tomato, I say tomato! Tomato, tomato… I recently found this video and I just have to share it with you because I think you will enjoy it. It has so many things I like even if it reminds me that I’m older than…

Easy Pasta Salad

Easy Pasta Salad

Eclipsapalooza 2017 Living in the Midwest was especially cool this year because we got to experience the solar eclipse. Our wonderful friends (Ann and Rick) were gracious enough to host a spectacular Eclipsapalooza party in Columbia, Missouri. It’s  only a one and a half hour…

Fresh Basil Pesto

Fresh Basil Pesto

Fresh Basil Pesto Pesto… It’s Pesto! I couldn’t help but take a picture of Pepé next to these basil plants. I was showing a friend how big the plants have grown. He laughed and said, “It looks like Pepé’s tree house.” I think Pepé would…

Herb Crusted Rack of Lamb & Chanterelle Cream Sauce

Herb Crusted Rack of Lamb & Chanterelle Cream Sauce

Herb Crusted Rack of Lamb & Chanterelle Cream Sauce Pepé said, “Oh la la…What a nice rack!” Alright, alright… calm down everyone. He was talking about this Herb Crusted Rack of Lamb. Where was your mind? He thought he was going to have to “French” the…

Garlic Croutons

Garlic Croutons

You’ll Never Want Store Bought Croutons Again! People get all worked up about carbs and how they are somehow evil, but I believe in eating from all the food groups in good balance. And Pepé, well he’s French, so of course he likes his bread.…

Concoction No. 2

Concoction No. 2

Why do I Call it Concoction No. 2? I call this Concoction No. 2 because it’s a variation on Concoction No. 1 (which I will post another time). Neither of them have ever had a name that I know of, it’s just something I’ve been…

Bacon Wrapped Meatloaf

Bacon Wrapped Meatloaf

Paradise by the oven hood lights I love that song by Meatloaf (Paradise by the Dashboard Lights). Sometimes I can even get my husband to sing it along with me. Problem is, that he doesn’t know the words as well as I do, so I…

Braised Short Ribs

Braised Short Ribs

What’s Your Beef? Pepé and I are really bad at planning our meals ahead of time. We don’t always know what we’re cooking for dinner until we are ready to cook dinner. I thought we planned ahead recently, but we were mistaken. We found some filet mignon in the freezer, so we put it in the…

Claude in his element

Claude in his element

We have a fair amount of wineries here in Missouri. Not as many as California, but we do okay. Today we met friends at Cedar Lake Cellars and I decided to take Claude with us. My hubby said, “Are you just going to walk in…