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Bangers & Mash with Onion Gravy and Fried Cabbage

Bangers & Mash with Onion Gravy and Fried Cabbage

As usual Pepé is not much help with our Bangers and Mash. He’s too busy banging pots and pan around. He thinks that’s why they call it Bangers and Mash. See below for how it this dish got its interesting name. Why do they call…

Chili Lime Pork Tenderloin & Chimichurri Sauce

Chili Lime Pork Tenderloin & Chimichurri Sauce

Well, the Game of Thrones finale may have been disappointing, but my dinner was a hit! I originally wanted to do a pig roast. Not your ordinary pig roast, but cooked via sous vide, then on a spit. I saw the idea from ChefSteps® and…

Smoky Pulled Pork Street Tacos

Smoky Pulled Pork Street Tacos

Hold the asphalt please  Pepé was a little confused when I said we were making street tacos. He thought we were going get some asphalt from the road and make it into a taco. His head must be full of gravel. LOL His little chompers…


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